HACCP Records agent for Restaurants, AI agent

What it will do

It will remind your team of the readings required by the food safety plan: temperatures, deliveries, cleaning, oils.
It will compile the readings and flag those that are missing or outside the limits.
It will prepare the file to show during an inspection.

What you approve

The action taken on each out-of-limit reading.

What it never does

Inventing or completing a reading.
Deciding to keep a product that is out of limits.

How it will work

It readsGoogle Drive
It preparesIt will remind your team of the readings required by the food safety plan: temperatures, deliveries, cleaning, oils.
You approveThe action taken on each out-of-limit reading.

Its tools

Google Drive

It will connect to them through their official interfaces (APIs), depending on the plan you hold with each vendor.

For your HACCP probes and records, depending on your software, to be checked together during the audit.

At the slightest doubt, it hands over to you

Each agent has a written list of stop cases, agreed with you, and you can stop it at any time.

What will reach Kendu: figures only

The content of your emails, invoices and records will stay with you.

We will only see figures: agreement rate, counters, alerts and autonomy level.

The rules common to all our agents

Each agent is built and tuned for you, after the audit of your tools. Four autonomy levels, a trial period at autonomy level 0 where nothing is sent, and a log of every action. AI is not included in our prices: subscriptions and model usage (Claude, OpenAI…) are paid directly to the provider, or re-invoiced at cost price, with no margin. Each task will be given to the cheapest AI model that passes our quality trial, tested and dated. Everything is detailed on the AI agent team page; the method, supervision and data and security explain how these rules apply.

The other agents for Restaurants

Restaurant Bookings agent: It will answer booking requests and send a reminder the day before, based on real availability.
Kitchen Stock and Orders agent: It will calculate your kitchen's theoretical consumption and prepare your supplier purchase orders.
Allergens and Menu agent: It will keep the allergen table, dish by dish, and flag changes of recipe or supplier.

All Restaurants agents · See the 64 agents

HACCP Records agentAI agent · Operations · Restaurants · Simple tier